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Funding Closed
Strengthening technological capacities for innovation in the food industry
Closes 16 September 2026, 15:00 (UTC-3) The deadline has passed
- Funder
- Corfo
- Type
- Funding
- Country
- Chile
- Who can apply
- National technology centres, Chilean universities that are institutionally accredited under law 20,129, and companies established in Chile.
- Amount
- Up to CLP 2,970,000,000, covering at most 50% of total project cost
- Duration
- Up to 5 years
Official link checked on 19 August 2026.
Funds the installed capacity a region needs to serve its food industry: prototyping, piloting, productive scale-up, packaging solutions and technical validation for market entry. The point is to widen regional coverage so more companies and ventures can reach specialised technology services.
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